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A lovely four-course dinner created by Claremont Country Club's Executive Chef, Hans Wiegand,    

Hans Wiegand

is available for purchase at
$50 per person.
(This is our cost and does not benefit
The Salvation Army)

Meal includes:

  • Charcuterie Platter
    Platter of assorted imported cheeses and cured meats with gourmet crackers
  • Burrata Salad
    Organic field greens, sliced Heirloom tomatoes, topped with fresh burrata cheese, accompanied by balsamic reduction
  • Chicken Breast Marsala
    Mary’s Chicken breast thinly sliced, sautéed with mushroom confit and marsala wine sauce.  Served with fluffy mashed potatoes, and local vegetables
  • Berry Tart
    Seasonal vine ripened berries in a buttery crispy pie crust accompanied by crème anglaise

Meals will be ready for pick up beginning at 3:00 pm on October 10.

 

 

$25     Basic includes 1 entry into the door prize drawing

 

$100   Helping Hands includes 5 entries into the door prize drawing

 

$250 - Caring Hearts includes 12 entries into the door prize drawing

 

$500 - Community Builders includes 25 entries into the door prize drawing AND a surprise gift delivered to your home

 

$1000 - Inspirational Leaders includes  50 entries into the door prize drawing, listing on the website, AND a surprise gift delivered to your home

 

$2500 Hero includes 125 entries into the door prize drawing, listing on the website, AND a surprise gift delivered to your home

 

$5000 - Champion includes 250 entries into the door prize drawing, listing on the website, AND a surprise gift delivered to your home

 
2020 The Way Out Gala
Saturday, October 10, 2020
Registration opens: Saturday, August 15, 2020
Registration closes: Saturday, October 17, 2020
Registration for this event is currently closed.

Our Door Prize.  Winner chooses 1 of the following:

Gourmet Tuscan Delight:

La Costa - Southern California:

Fairmont Hotels - Whistler:

THANK YOU TO OUR GENEROUS SPONSORS: